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Sweet Potato Biscuits

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READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients.
  2. Add shortening and potato and mix thoroughly.
  3. Knead dough; cut with biscuit cutter (you may need more flour, as dough is sticky).
  4. Bake in 400 degree oven 12 to 15 minutes.
  5. Mrs Harold T. Cook

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