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“A Quick little side dish. I could make a meal of this only. Points 2.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook whole sweet potatoes in boiling water for 25 to 30 minutes, or until tender.
  2. Peel and mash.
  3. Add remaining ingredients and mix thoroughly.
  4. Place in a lightly oiled 1 quart casserole dish.
  5. Bake uncovered in 375 degree oven for 25 minutes.

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