Sweet Potato Casserole With Walnuts

“From Susan Branch's wonderful book - Christmas From the Heart of the Home...”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. With electric mixer (do not use a food processor)whip all ingredients, except walnuts and nutmeg, until light.
  3. Stir in walnuts and put in a buttered casserole dish. Spread evenly and grate fresh nutmeg over the top.
  4. Bake 45 minutes until golden.

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