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Sweet Potato Discs

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“This is a really good way to do sweet potatoes without all the brown sugar and sweetness that normally accompanies them.”
READY IN:
30mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Slice sweet potato into 1/4 inch discs.
  3. spray baking dish with Pam or baking spray.
  4. melt butter.
  5. whisk together butter, honey, cinnamon and lime juice in a large bowl.
  6. Toss potato slices with mixture reserving any left over mixture.
  7. Bake potato discs for 20-25 depending on how thick the discs.
  8. Top baked discs with a little excess sauce mixture and serve.

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