Sweet Potato Fries
"This is a great way to serve sweet potato.My kids love them. Don't be afraid to let them get good and brown."
photo by Galley Wench
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3 cups french fry cut sweet potatoes
- 3 tablespoons olive oil
- 1 tablespoon lime juice
- 1⁄2 lime, zest of
- 1 minced garlic clove
- 1 teaspoon chili powder
- salt and pepper
directions
- mix everything but potatoes in a large bowl.
- add peeled and cut sweet potatoes and toss to coat.
- dump everything on to a cookie sheet.
- bake in a preheated 400 degree oven for 25 minutes stirring half way through.
- I like to use parchment paper.
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Reviews
-
Delicious! The seasoning was light and yummy. I'd recommend not dumping the rest of the oil in the pan if you want crispy fries. Mine also took closer to 35 minutes to begin crisping. Yummm! -
Loved them! I did not have a fresh lime so was unable to use lime zest, other than that I followed recipe to the "T".
RECIPE SUBMITTED BY
I am a forty year old stay at home mother.I worked for years as a cook in the forest industry as well as on the water. The jobs in my early years were in tent camps feeding crews of tree planters.Over the years I graduated to high end resorts,dive charter boats and finally a coastal freighter.I have always been passionate about cooking.I have traveled around the world and loved the food in every country I have ever visited(with the excepion of some really bad food in england)I do give them credit for yorksire pudding and fish and chips though.My children are just now old enough to entertain them selves long enough for me to enjoy making full dinners.There was a few years of happy just to get something on the table.I am really enjoying getting back into the swing of things and recipezaar was just the inspiration I needed.
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