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Sweet Potato Polenta

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“This recipe is an adoptee from the RecipeZaar account, and I haven't tried it yet. I will repost here when I have tried the recipe. I won't change the recipe, though...it seems that people like it the way it is. Enjoy!”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the heavy cream and water to a boil.
  2. Reduce heat to medium.
  3. Slowly add the cornmeal, stirring constantly.
  4. Cook over low heat for 15 minutes, stirring regularly.
  5. Add pureed sweet potato, brown sugar and cheese, combine well.
  6. Finish with a dab of butter and season with S+P.

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