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“Spices of the World Cookbook by McCormick. Copyright 1964.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar.
  2. Mix in eggs, pumpkin pie spice, salt and milk.
  3. Fold in grated sweet potatoes. Pour into a buttered 2 quart baking dish and bake in a 400* oven for 1 hour.
  4. Serve hot.

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