Sweet Potato Rosti

“Simple but tasty side dish.”
READY IN:
25mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 220 degrees celsius.
  2. Cut sweet potato into thin strips (julienne).
  3. Toss sweet potato with oil, garlic, cheese and pepper.
  4. Place potato in a single layer on a tray lined with non-stick paper.
  5. Bake 15 minutes, or until cooked through.

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