Sweet Potato Salad

Name: Sweet Potato Salad
Prep time: 25 min
Total time: 25 min
Yield: 8-10 serving(s)
Ingredients: 4 large sweet potatoes, peeled and cut into small chunks; 1 slice bacon, cooked, cooled and crumbled; 1 celery rib, chopped; 1 cup chopped sweet onion; 1/2 cup chopped walnuts; 1/2-1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon cayenne pepper; 2 teaspoons Dijon mustard; 1 cup mayonnaise (to taste)

Submitted by *Parsley*

"A good picnic salad. Nice change from regular potato salad. The 1 slice of bacon just gives a hint of bacon flavor."

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Ready In:: 25mins
Ingredients:: 10
Serves:: 8-10

ingredients

4 large sweet potatoes, peeled and cut into small chunks
1 slice bacon, cooked, cooled and crumbled
1 celery rib, chopped
1 cup chopped sweet onion
¹⁄₂ cup chopped walnuts
¹⁄₂ - 1 teaspoon salt
¹⁄₄ teaspoon pepper
¹⁄₄ teaspoon cayenne pepper
2 teaspoons Dijon mustard
1 cup mayonnaise (to taste)

directions

Cook sweet potato chunks in salted water until tender. Drain; plunge into very cold water to cool them and drain well again.
Place cooled sweet potato chunks in a large bowl.
Toss with crumbled bacon, celery, onion, walnuts, salt, pepper, and cayenne pepper.
Gently fold in the Dijon mustard and mayonnaise.
Chill for about 2 hours before serving.