“from yahoo group files”
READY IN:
45mins
YIELD:
3 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Place pumpkin cubes in a colander. Set over boiling water. Make sure water does not touch pumpkin. Cover and steam until just tender, approximately 5 to 7 minutes. Drain.
  2. Simmer vinegar, sugar and cinnamon for 15 minutes. Add pumpkin and simmer for 3 minutes. Set aside for 24 hours.
  3. Heat and simmer 5 minutes more. Remove cinnamon sticks. Pack boiling hot in hot clean canning jars, leaving 1/2 inch headroom.
  4. Adjust lids and process in a boiling water bath for 10 minutes. Adjust time according to your altitude.Makes: 3 pints.

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