Sweet & Salty Popcorn
"Super easy and not too horrible for you! I invented this when I knew that I didn't want to drench my popcorn with butter but still wanted flavor."
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
directions
- Measurements are approximate. Use the quantities on your package of popcorn. Adjust salt and sugar to your taste.
- Heat oil over medium high heat until shimmery in a 2 quart, heavy pot. (Make sure the pot has a lid!).
- Add popcorn kernels to pan and put lid on.
- Shake pan periodically until popping comes nearly to a stop.
- Remove pan from stove.
- Transfer popcorn to a big bowl, sprinkle on salt and sugar. Toss carefully, or put a lid over the bowl and shake.
- Enjoy!
- Variation: leave out the salt and toss in a tablespoon of cocoa powder!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am an interior designer in Philadelphia who also loves to cook. My husband and I throw parties that our friends talk about for years after and when we bring goodies to a friend's party or help them throw a party other guests try to hire us to cater their events! RecipeZaar has helped me out many a time when I am stuck for novel ideas for party food, or just something different for dinner. Thanks everybody, I've had many a great dish from recipes and ideas I've found on this site!
