STREAMING NOW: The Delicious Miss Dahl

Sweet Sausage Rolls

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Oh WOW! I sure hope somebody tries these! I had them at a Christmas get together and HAD to get the recipe to share here! They are really good! A nice little appetizer and something different than the usual smokie links in BBQ sauce! Try them, they are really good!”
48 rolls

Ingredients Nutrition


  1. Unroll crescent dough and separate into triangles, then cut each triangle piece of dough lengthwise into 3 triangles.
  2. Place a sausage on long end of triangle and roll up tightly and set aside.
  3. Repeat for all of the sausages.
  4. Combine melted butter, pecans, honey and brown sugar in a 9x13 inch baking dish.
  5. Arrange sausage rolls seam side down, in butter mixture.
  6. Bake at 400°F for 15 to 20 minutes until golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a