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“Central Market recipe for Sweet & Savory Tartlets”
READY IN:
30mins
SERVES:
12
YIELD:
48 tartletts
UNITS:
US

Ingredients Nutrition

Directions

  1. Process the grapes and salt in a food processor until grapes are coarsely chopped. Strain for 15 minutes or longer.
  2. Combine the green onions, vinegar, walnut oil, rosemary, garlic and pepper in a bowl and mix well.
  3. Stir in the grape mixture.
  4. Arrange the pastry shells on a baking sheet.
  5. Spoon a small amount of the walnuts, Brie and grape mixture into each shell.
  6. Bake at 325 degrees for 5 minutes or until Brie begins to melt.

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