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“This light, sweet-sour Oriental-style dressing, enhanced by the nutty flavor of toasted sesame, is excellent with chicken or fresh spinach salad. From "Cooking a la Heart"- Delicious heart healthy recipes from the Mankato Heart Health Program.”
READY IN:
5mins
SERVES:
8
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Toast sesame seeds in frying pan over medium heat.
  2. Shake or stir and watch carefully- Sesame goes from toasted to burned in the blink of an eye.
  3. Add cooled seeds to vinegar, salt, sugar and pepper- Mix.
  4. Refrigerate until ready to use.

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