Sweet & Sour Fish

"This is one of my favorite recipes shared by my friend, Nel. My advice is you have to do exactly the sauce measurement and you'll see why."
 
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Ready In:
50mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • In a skillet, fry the fish. Set aside.
  • In making the sauce, mix first the sugar, water, soy sauce, salt and vinegar then boil. After boiling, put the cornstarch mixture. Stir.
  • Put the onion, garlic, carrots and bell pepper. Add salt and pepper to taste. Let it cook for 3 minutes.
  • Pour the sauce in the fish.
  • Serve hot.

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RECIPE SUBMITTED BY

I'm a down to earth person and loyal to my friends... I love to cook for my family and friends. I always like to venture on new recipes that are simple and easy to cook...
 
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