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Sweet & Sour Meatballs

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“We serve these every new years when we have a neighborhood gathering. They always go over well. I could only guess at the prep time and serving sizes, but I am close.”
READY IN:
1hr 10mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. MEATBALLS: Combine all ingrediants, mix.
  2. Shape into 1" meat balls, brown in butter over medium heat.
  3. Drain.
  4. SAUCE: Combine all ingrediants except pepper and pineapple.
  5. Cook until thickened and clear, stirring constantly.
  6. Add pineapple.
  7. Pour over meatballs in large casserole.
  8. Bake at 300 degrees for 40 minutes.
  9. Add green pepper 10 minutes before removing.

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