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Sweet & Sour Watermelon Cucumber Salad

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“The sweet taste of the watermelon makes this salad exceptional! Another National Watermelon Board recipe that my family loves!”
READY IN:
1hr
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together the vinegar, water, sugar and poppy seeds in a bowl and season with salt and pepper to taste.
  2. Stir in the chopped green onion.
  3. Place the watermelon and cucumber in a serving bowl and pour the marinade over the top.
  4. Serve immediately or cover and refrigerate a couple of hours before serving.
  5. Toss gently before serving.

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