Sweet Tea Pie

"This is amazing and the crust is so easy to make"
 
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Ready In:
1hr
Ingredients:
11
Yields:
1 pie
Serves:
4-6
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ingredients

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directions

  • to make the crust, wih an electric mixer, beat the cream cheese, 2 sticks butter until well combined.
  • add the flour and mix until dough forms a ball.
  • pat dough into 9 inch pie pan.
  • chill until ready to use.
  • to make the filling, with an electric mixer, beat 2 sticks butter and sugar at low speed until light.
  • add the yolks one at a time beating at low speed until well incorporated.
  • slolwy add the tea, lemon zest and lemon juice scrape down sides of bowl with a rubber spatula.
  • add 2 tablespoons flour, salt and cornmeal and mix well.
  • bake at 350 for 45 minutes.
  • cool on wire rack before serving.

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RECIPE SUBMITTED BY

Even though I am still young (25) Life experince has aged me alot. I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own. As a latch key kid I cooked for my four younger brothers and sisters. My mom ran a small deli before she died when I was 17 so alot of my recies debuted there. Now I run my own catering Buisness. I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three. We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me. I am writing a cookbook with the hopes that when I pass I can leave my recipes for them My cookbook collection has now reached over 1200. Thank you for trying and reviewing my recipes.. <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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