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Sweet & White Potato Spears

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“From Food & Family magazine put out by Kraft, this is a lovely side dish or makes a great snack-crispy and delicious!”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375*F.
  2. Toss potatoes with dressing.
  3. Place on a lightly greased baking sheet or 15"x10"x1" baking pan.
  4. Cook 30 minutes. Turn potatoes, and cook an additional 30 minutes, sprinkling with cheese during the last 5 minutes of baking.
  5. Remove from oven and sprinkle parsley over potatoes. Salt and pepper to taste. Enjoy!
  6. Makes 8 servings.

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