Swiss Almond Cheese Spread
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“Found this while looking for a copycat recipe for Olga's snackers. This is not exactly what they serve with them, but it looks yummy, anyway.”
Swiss Almond Cheese Spread
0 recipe photos
READY IN:25mins |
|
YIELD:2 1/2 cups |
UNITS:US |
Ingredients Nutrition
- 1 (8 ounce) package cream cheese, softened
- 1 1⁄2 cups shredded swiss cheese
- 1⁄2 cup sliced almonds, toasted, divided
- 1⁄3 cup mayonnaise
- 2 tablespoons sliced green onions
- 1⁄8 teaspoon pepper
- 1⁄8 teaspoon ground nutmeg
Directions
- In a small mixing bowl, beat the cream cheese until smooth.
- Stir in the Swiss cheese, 1/3 cup almonds, mayonnaise, onions, pepper and nutmeg.
- Spoon onto a lightly greased pie plate.
- Bake at 350 degrees F for 14-15 minutes or until heated through.
- Sprinkle with remaining almonds. Serve warm with crackers.
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Swiss Almond Cheese Spread