Swiss Chicken

Name: Swiss Chicken
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2 Breasts, 2 serving(s)
Ingredients: 2 boneless chicken breasts, pounded to 1/2 inch; 1/4 cup white wine; 1 (10 1/2 ounce) can fat-free cream of chicken soup; 2 slices swiss cheese; 1 cup herb stuffing mix; fat free butter-flavored cooking spray

Submitted by Sarah Kovac

"This is a yummy chicken dish for two that I got from e-mealz. Serve over steamed rice."

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Ready In:: 55mins
Ingredients:: 6
Yields:: 2 Breasts
Serves:: 2

ingredients

2 boneless chicken breasts, pounded to 1/2 inch
¹⁄₄ cup white wine
1 (10 1/2 ounce) can fat-free cream of chicken soup
2 slices swiss cheese
1 cup herb stuffing mix
fat free butter-flavored cooking spray

directions

Mix wine and chicken soup.
Mix 1/4 cup water and herb stuffing.
In square baking dish, layer chicken, cheese, soup mixture and then stuffing mix.
Spray top with fat free butter spray.
Bake at 350° for 45 minutes, uncovered.

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RECIPE SUBMITTED BY

Sarah Kovac

5 Recipes

I am a recently-married, 25-year-old journalism major. I'm trying to find my way around the kitchen after years of cooking for only myself, and therefore only pasta dishes!

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