Swiss Potatoes Au Gratin

"I really like the Potatoes au Gratin at Mimi’s Cafe.  This recipe is pretty close!  "
 
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photo by Jennibear photo by Jennibear
photo by Jennibear
Ready In:
40mins
Ingredients:
8
Serves:
8
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ingredients

  • 1 (20 ounce) bag Simply Potatoes, shredded
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 small onion, chopped
  • 4 tablespoons butter, melted
  • 12 cup sour cream (optional)
  • 1 teaspoon garlic salt
  • 1 teaspoon pepper
  • 8 ounces swiss cheese, grated
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directions

  • Preheat oven to 375.
  • In a large mixing bowl - combine all ingrediants.  Mix well.  Pour into a greased 9x13” pan.  Bake for one hour.  Eat and Enjoy!

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