“From a 1975 Rival cookbook. There are several Swiss Steak recipes on Zaar, but I couldn't find this one.”
READY IN:
8hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut steak into 4 serving pieces.
  2. Dredge in flour, mixed with salt; place in crock pot.
  3. Add chopped vegetables and Worcestershire sauce.
  4. Pour tomato sauce over meat and vegetables.
  5. Cook on low for 8-10 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: