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Swiss Steak for the Crock Pot

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“For the cook on the run. :)”
READY IN:
4hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut round steak into serving pieces.
  2. Season flour with salt and pepper.
  3. Dredge meat in seasoned flour.
  4. Put onions in bottom of crock pot; add meat.
  5. Top with carrots and celery and cover with tomato sauce.
  6. Cover; cook on low for 8-10 hours or on high for 3-5 hours.

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