Taco Bake

Name: Taco Bake
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1/2 lb extra lean ground beef; 1/2 lb ground turkey breast (97%); 1 (15 ounce) can red pinto beans, rinsed & drained; 1 (4 ounce) can chopped green chili peppers, drained; 1 (1 1/2 ounce) envelope taco seasoning mix; 1 cup nonfat sour cream; 1 cup shredded reduced-fat Mexican cheese blend

Submitted by Id-do-the-cookin

"from Eat up, Slim Down. I like over lettuce like a salad"

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Ready In:: 20mins
Ingredients:: 7
Serves:: 4

ingredients

¹⁄₂ lb extra lean ground beef
¹⁄₂ lb ground turkey breast (97%)
1 (15 ounce) can red pinto beans, rinsed & drained
1 (4 ounce) can chopped green chili peppers, drained
1 (1 1/2 ounce) envelope taco seasoning mix
1 cup nonfat sour cream
1 cup shredded reduced-fat Mexican cheese blend

directions

PREHEAT the oven to 350°. Coat a 9X9 baking dish with non stick spray.
Warm a large nonstick skillet over medium high heat. Add beef and turkey, stirring to break meat into pieces. Cook 10 minutes or till no longer pink. Stir in beans, peppers, and seasoning. Spoon into dish. Spread sour cream evenly. Sprinkle with cheese. Bake 30 minutes and heat until bubbly. Serve with chips.

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RECIPE SUBMITTED BY

Id-do-the-cookin

13 Recipes

<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> New to cooking, i became a foodie about 3 years ago. I want to provide my family with good healthy meals and splurge a little every once in a while.. I am interested in making better quality food and household products and loooove trying new things.

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