Taco Dip
photo by Pamela
- Ready In:
- 35mins
- Ingredients:
- 16
- Serves:
-
6
ingredients
-
Part 1
- 226.79 g ground beef
- 17.71 g package taco seasoning mix
-
Part 2
- 226.79 g softened cream cheese
- 14.78 ml sour cream
- 4.92 ml milk
- 4.92 ml Worcestershire sauce
- 0.25 ml garlic powder
-
Part 3
- 226.79 g jar picante sauce (fresh if you can make it or buy it)
-
Part 4
- 354.88 ml finely chopped lettuce
- 236.59 ml shredded cheddar cheese
- chopped and seeded tomatoes
- chopped avocado
- sliced black olives
- sliced jalapeno
- sliced green onion
- chili bean
directions
- Fry meat with the seasoning mix-drain if needed and chill.
- Mix together and spread on a 12 inch round deep plate.
- Spread on part 2-then sprinkle on the meat.
- Add any or all in layers on top of the meat.
- Chill well.
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Reviews
RECIPE SUBMITTED BY
Diana Adcock
Geneseo, Illinois