“What a yummie, fast dinner!! Basically a home-made 'Hamburger Helper' but 10x better.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. BROWN meat in large skillet; drain.
  2. STIR in water, catsup and seasoning mix.
  3. Bring to boil.
  4. Stir in macaroni.
  5. Reduce heat to medium-low; cover.
  6. Simmer 8 to 10 minutes or until macaroni is tender.
  7. ADD Velveeta; stir until melted.
  8. Garnish with crushed tortilla chips, chopped green onions and tomatoes.

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