Taco Pie
"Taco pie incredibly easy and popular and oh so yummy! Be creative and add anything you want!"
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
1 pie
- Serves:
- 6
ingredients
- 1⁄4 cup butter
- 2⁄3 cup milk
- 1 (1 ounce) packet taco seasoning mix
- 2 1⁄2 cups mashed potato flakes (you could also use left over mashed potatoes and omit the butter and milk)
- 1 lb ground beef
- 1⁄2 cup chopped onion
- 1⁄2 cup salsa
- 1 cup shredded lettuce
- 1 medium tomatoes, chopped
- 1 cup sharp cheddar cheese, shredded
- sour cream (optional)
directions
- Preheat oven to 350 degrees. In a medium sauce pan, melt butter. Add milk and 2 tablespoon taco seasoning.
- Remove from heat and add potato flakes until incorporated. Press mixture into the bottom of a 10-inch pan. Bake for 7-10 minutes until it just BARELY turns golden brown.
- In a medium skillet, cook beef and onions until beef is browned and cooked through. Drain. Add Salsa and remaining taco seasoning. Cook until bubbly. Pour into crust. Bake for 15 minutes, or until crust is golden brown. Let cool for 5 minutes.
- Top with cheese, lettuce, and tomatoes. Cut and serve with sour cream.
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Reviews
-
Nice recipe, however when I cut into the crust, it just fell apart. Not sure what went wrong. I followed the directions very carefully. Made for Pick A Chef Spring 2014 Event. :)
RECIPE SUBMITTED BY
Love to cook and experiment in the kitchen with different foods. With 2 growing boys, they eat me out of house and home!! Good to try new things out on them!!
