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Taco Pizza

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“I found this recipe when i was searching for a different twist on pizza. It was a hit with everyone!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. For the crust, combine 1 cup flour, cornmeal, yeast and salt.
  2. Stir in warm water and oil.
  3. Add remaining flour; stir well and knead about 4-6 minutes.
  4. Let dough rest about 10 minutes before spreading in a greased 12 inch pizza pan.
  5. Brown and drain the ground beef.
  6. Add chili powder, salt, salsa and olives; stir well.
  7. Spoon onto crust to within 1/2 inch of edge.
  8. Sprinkle with cheese.
  9. Bake at 425 degrees for 20-25 minutes until crust is golden brown.
  10. Serve with chopped lettuce, chopped tomatoes, shredded cheese, sour cream, and/or taco sauce.

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