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“Easy prep, yummy alternative to traditional taco salad, from menu mailer.”
READY IN:
15mins
SERVES:
2
YIELD:
1 dinner salad
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown turkey in a large skillet. Drain and blot exess fat. Add Worcesteshire sauce and beans, and spices. Mix well. Remove from heat to cool slightly.
  2. While turkey is cooking, in a separate bowl toss vegetables. Add turkey/bean mixture to salad, toss together while still warm.
  3. Top with cheese and chips. Add dressing. Serve immediately with extra dressing and chips on the side.

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