Taco Soup
"This recipe has been done many times, but this is the best!"
- Ready In:
- 8hrs 15mins
- Ingredients:
- 14
- Serves:
-
4-6
ingredients
- 2 lbs ground beef or 2 lbs turkey
- 1 small onion
- 1 (4 ounce) can green chilies
- salt and pepper
- 3 (14 ounce) cans stewed tomatoes
- 1 (15 ounce) can pinto beans, undrained
- 1 (15 ounce) can garbanzo beans
- 1 (15 ounce) can corn
- 1 (1 1/4 ounce) envelope taco seasoning mix
- 1 (1 ounce) envelope ranch dressing mix
- 1 1⁄2 cups water
- crushed tortilla chips
- grated cheddar cheese
- sour cream
directions
- brown meat with onion and green chilis, drain fat.
- Add to crockpot.
- Add all other ingredients.
- Cook on low all day (8-10 hours).
- Serve with chips, cheese, and sour cream.
- Variations: hominy, ro-tel tomatoes, jalapeno flavored pinto beans, kidney beans.
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Reviews
-
So very easy, meaty and delicious! My kids really enjoyed it and came back for seconds. It was nice to have dinner ready after a long day of school, work and after-school activities. I might replace the water with broth next time - because the kids have requested this soup again so I'll be saving this recipe :) Thanks longhornmel!!
Tweaks
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So very easy, meaty and delicious! My kids really enjoyed it and came back for seconds. It was nice to have dinner ready after a long day of school, work and after-school activities. I might replace the water with broth next time - because the kids have requested this soup again so I'll be saving this recipe :) Thanks longhornmel!!
RECIPE SUBMITTED BY
I am a married graduate student living in Pearland, TX. I also work full time as an Institutional Research Analyst, so I am very busy! My husband and I are passionate about our church and the Emmaus Community. I have just started getting into cooking, and enjoy taking classes and trying new recipes.
