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“Simple comfort food to cook in the crock pot all day and come home to a great meal. This recipe is from my dad's cousin Virginia. This is a lot of soup, but freezes well.”
READY IN:
10hrs 30mins
SERVES:
8-9
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook ground beef, garlic& onion until tender.
  2. Drain fat.
  3. In large crock pot add remaining ingredients, including all the liquid from each can.
  4. Cook as long as possible, the longer, the better.
  5. Serve in bowls with corn chips or nachos and any topping desired, such as sour cream, shredded cheese, chopped lettuce or tomato.

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