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Taco Soup

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“A nice soup to warm you up on a damp, rainy evening or like here in NH, on a cold snowy evening! Good served with warm cornbread.”
READY IN:
45mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef with onion in stock pot, stirring frequently; drain well.
  2. Add water, wine,undrained tomatoes, kidney beans, tomato sauce and taco seasoning mix.
  3. Stir till mixed well.
  4. Cover and simmer for 35 to 40 minutes stirring occasionally.
  5. Garnish with some or all of the remaining ingredients.

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