Taco Soup

Name: Taco Soup
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10-15 1 cup servings, 7-15 serving(s)
Ingredients: 2 (10 ounce) cans rotel; 2 (15 ounce) cans ranch style beans; 2 (15 ounce) cans pinto beans; 2 (15 ounce) cans whole kernel corn; 2 (15 ounce) cans diced tomatoes; 2 (1 ounce) packets dry ranch dressing mix; 2 (1 1/2 ounce) packets taco seasoning; 1 large onion; 3 -4 lbs ground meat

Submitted by Cowboyswife14

"A Simple hearty Mexican soup that requires little skill and tastes great. Is perfect to make for parties and large gatherings, or when you want leftovers.This recipe is very simple to double for larger gatherings.(This is a VERY thick soup, I would rather call it a Stoup)"

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Ready In:: 25mins
Ingredients:: 9
Yields:: 10-15 1 cup servings
Serves:: 7-15

ingredients

2 (10 ounce) cans rotel
2 (15 ounce) cans ranch style beans
2 (15 ounce) cans pinto beans
2 (15 ounce) cans whole kernel corn
2 (15 ounce) cans diced tomatoes
2 (1 ounce) packets dry ranch dressing mix
2 (1 1/2 ounce) packets taco seasoning
1 large onion
3 -4 lbs ground meat

directions

Important, do not drain any of the canned ingredients.
In a large saucepan, combine all canned ingredients, add in the dry ingredients and diced onion, stir and set aside.
In large skillet, brown ground meat, drain, and add into vegetable mixture.
Simmer on medium low heat for approximately 10 minutes stirring often to prevent scorching. If needed/wanted, add a little extra water if the dish seems too dry.
Serve with corn chips, sour cream, and cheese, or over rice if you prefer. (In my opinion, the sour cream is what makes the dish).

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RECIPE SUBMITTED BY

Cowboyswife14

Warren, 83

1 Recipe

<p>I am a southern bargain meal cook. I usually cook for 7-10 people on a daily basis, and love every minute of it. I usually find it hard to go directly by recipes ( I rarely measure, I use the ''this looks about right method''), and usually add my own flair to anything I find, whether it be by ommission or addition. I have been cooking for 14 years, and have never gotten a bad review :) My husband says my biscuits and gravy are why he married me lol, My Momma always said the way to a mans heart is through his stomach, well I find that to be true, but here in the South, the way to anyones heart is through there stomachs lol :)</p>

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