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“This is a great recipe to throw in the crock pot also. We like to use it for pot luck at work.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 lb ground beef
  • 1 large onion, chopped
  • 1 (16 ounce) can diced tomatoes
  • 3 (16 ounce) cans beans (kidney, navy and white beans are good together)
  • 1 (16 ounce) can white corn (juice and all)
  • 1 (4 1/2 ounce) can green chilies
  • 1 (15 ounce) can tomato sauce
  • 12 cup water
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 (1 ounce) package ranch dressing mix

Directions

  1. Cook beef and onions together, drain and rinse.
  2. In a large sauce pan, add beef mixture with other ingredients.
  3. Bring to boil.
  4. Reduce heat.
  5. Simmer for 15 minutes.
  6. When serving, sprinkle with shredded cheese.
  7. I like to slice flour tortillas and fry them in a little hot oil and drain, and put them on top.
  8. Corn chips are good too.

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