Taffy Apples

"When was the last time you had a taffy apple? Tis the season...."
 
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Ready In:
30mins
Ingredients:
8
Yields:
6 taffy apples
Serves:
6
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ingredients

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directions

  • Grease a cookie sheet liberaly with butter.
  • Push stick or skewers into apples.
  • In a large heavy sauce pan combine sugar and water.
  • Cook over low heat and stir continuously until sugar dissloves.
  • Add cream of tartar, butter, vinegar, and cream and cook stirring constantly, until mixture reaches soft crack stage or 290 degrees on a candy thermometer.
  • Remove the pan from heat.
  • Dip each apple into mixture and coat, then place on cookie sheet.
  • Allow taffy to cool completely before serving.
  • May package with colorful plastic wrap and ribbon.

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Reviews

  1. great help with this recipe ,thank you
     
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RECIPE SUBMITTED BY

I?m ?originally from Texas, but now live in Florida. Still gotta have that spice though....love chipotle peppers, habaneros, and jalapenos. This is a picture of myself & my 2 daughters taken in Dec'06. I am working on my graduate degree, & still work as a nurse prn. When I'm not cooking and eating what I cook... I head for the gym to work out. As far as cookbooks, I love the church/ community cookbooks, where someone has dug out old handwritten recipes by granny and shared them with others-those are the best kind. If I had a month off, I'd for sure go hiking, would love to visit Australia and New Zealand.?
 
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