Talula's Honey and Roasted Garlic Brie
"This is great, and has no pastry covering. Not for the calorie conscious :D. From Talula's restaurant"
photo by Luschka
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 (4 -6 ounce) brie cheese, rounds
- 12 garlic cloves, peeled and halved
- 4 1⁄4 cups honey
- salt
- freshly cracked pepper
- 2 French baguettes, cut in fourths
directions
- Preheat oven to 350 degrees F.
- Place Brie in 6 individual baking dishes. Place 2 garlic halves in each dish around Brie. Pour 3/4 cup honey over each Brie. Season with salt and pepper.
- Bake for 15 minutes. Remove from oven.
- Quickly heat baguette slices in oven.
- Serve Brie hot with crispy baguette slices alongside.
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Reviews
-
I had a few issues with this. I usually really enjoy baked cheeses and try to use them as starters regularly as they are so easy, versatile and flavourful. I liked the honey/garlic combo, but unfortunately the cooking time was a problem. The garlic was undercooked and the brie was totally melted, so in future I would recommend baking the garlic for about 20 minutes before adding it to the cheese, then baking the cheese for 5 minutes. The honey/cheese flavour was lovely, but the garlic definitely needs to be cooked longer for flavor and the cheese less for presentability. Reviewed for photo tag 2008 -
since this was the first shot at making this I reduced the amounts, will make again soon, we enjoyed this, thanks for sharing Marra!...Kitten:) -
This was a really yummy appetizer! I cut the recipe back to 1 serving (Used only 1 Brie Round) and split it with a friend... the two of us had this gobbled up fast! We drank a Dry White Wine with it to help cut some of the sweetness. Made for Newest Zaar Tags, glad I did - Great Recipe!
RECIPE SUBMITTED BY
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I am a middle aged foodie who has had the luxury of living all over the world except asia. Lived in or grew up in Nigeria, Kenya, Chicago, Russia,and haiti. born in New Zealand, brother born in Austria and many more.
I have chronic medication resistant depression after 10 years on anti depressants that worked well but would stop working after a year or two, so now do my best at home living on disabilty. Not a bad thing, many have far worse health issues but i have been able to concentrate on food/cooking.
My main passions are my cats. I live in the woods and somehow many starving strays or "dumps" have found the message babies who passed on left in the woods saying "suck lives at xxxx road. Most arrive sick and/or starving. Right now i have 2 that arrived with feline herpes and their attendant 2ndry bacterial infections but are doing beautifully. One old man who was going to be euthanized bc a lady who found him as a stray was moving and didnt want him...well he was a biter and rather grumpy who was in ICU for 3 days with a deadly gut infection which was fixed but he left with a diagnosis of diabetes. 3 months on insulin and finally diet controlled and he caught the herpes virus, respiratory symptom version and turned into a cuddler. Butterscotch must think "why didnt i figure out this cuddle stuff was great before i got sick!" Doing wonderfully even though he has bouts. he and the other kids are my babies. Sadly Butterscotch died of Lymphatic cancer in winter of 2008. A year before Big Boy arrived in my life, starving and weak. Full of affection he jumped into my arms and stayed, turns out he has FIV (cat hiv) so he needs to be watched closely. I love him dearly
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