Tamale-chili Pie
"Easy, fast and cheap!"
photo by lazyme
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 2 (15 ounce) cans chili with beans
- 1 (15 ounce) can tamales, cut into thick slices
- 1 medium chopped onion
- 2 jalapenos, seeded and finely chopped
- 1 1⁄2 cups of crushed corn chips
- 1 cup shredded cheddar cheese
directions
- Combine first 4 ingredients in a 2 quart casserole dish that has been sprayed with Pam.
- Bake at 400 degrees for 25 mins or until bubbly.
- Mix corn chips and cheese and sprinkle over casserole.
- Bake for 5 more minutes or until cheese melts.
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Reviews
-
This was really good. It reminded me of a Frito Pie but with a kick from the tamales. I used a Mexican 4-blend cheese and really enjoyed this simple and tasty dish. Thanks Renee Ferraz for a nice quick keeper. Made for Bargain Basement Tag.
RECIPE SUBMITTED BY
Renee Ferraz
Prattville, AL
Hi! I am an Air Force Brat, ex-Army wife who has just recently married the most wonderful man in the world. I have two daughters and two stepsons and work full time for the State of Alabama. My husband and I love to make beach trips to Florida in the summer time and enjoy relaxing in the sunshine. I have lived in Germany (many times, My mother is from a small town called Alzey), Philippines, Turkey and the U.S. I am currently obsessed with RecipeZaar! Can't get enough of all the fabulous recipes and dinner ideas! So many talented people here!
