Tamale Supper

Name: Tamale Supper
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-6 serving(s)
Ingredients: 1 medium onion, chopped; 1 tablespoon butter; 2 (15 ounce) cans beef tamales; 1 (8 ounce) can whole kernel corn; 1 (12 ounce) can tomato sauce; red pepper sauce; 1 cup cheddar cheese, shredded; 1/4 cup black olives, sliced

Submitted by Red Chef Mama

"Another old Betty Crocker recipe that I have adapted a bit for my family's taste. This is a yummy way to use canned tamales!"

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Ready In:: 30mins
Ingredients:: 8
Serves:: 4-6

ingredients

1 medium onion, chopped
1 tablespoon butter
2 (15 ounce) cans beef tamales
1 (8 ounce) can whole kernel corn
1 (12 ounce) can tomato sauce
red pepper sauce
1 cup cheddar cheese, shredded
¹⁄₄ cup black olives, sliced

directions

Heat oven to 350 degrees (farenheit).
In a medium skillet cook and stir onion in butter until tender.
Drain and reserve the sauce from the tamales.
Stir the sauce from the tamales, corn with liquid, tomato sauce and red pepper sauce into skillet.
Simmer uncovered for 5 minutes.
Pour mixture into an ungreased 9x13 baking pan.
Stir in half of the cheese.
Remove the papers from the tamales and arrange the tamales over the mixture in pan.
Sprinkle with olives and remaining cheese.
Cover pan tightly with foil.
Bake 15 minutes.

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RECIPE SUBMITTED BY

Red Chef Mama

I live in Kansas with my hubby and our two beautiful babies. The one thing I told my husband when we got together was he could not be a picky eater and he has to do the dishes!! :) I figured I should change this because it said I work at home and I recently got a job at a fabulous salon/spa. I am skin care specialist (Esthetician) there, and I love it. My hours are flexible so I still get to spend plenty of time with my kiddo's and of course on recipezaar every chance I get! I grew up with a mother that doesn't like to cook so I basically learned how to cook on my own when I was out of the house :) I didn't know I would like to do it so much! Oh, and "Red Chef Mama" is because I have all red in my kitchen (towels, plates, untensils, you name it) and of course I'm a mom! :) <img src="http://www.satsleuth.com/cooking/Swap14.JPG"> <img src="http://i26.photobucket.com/albums/c105/jewelies/Hebe-1.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">

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