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Tamarind Slush (Hielo De Tamarindo)

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“Tamarind is a very popular fruit throughout the Caribbean and Central America. It has a pleasantly tart, yet, sweet taste. You can find canned Tamarind nectar in Latin or Asian markets. Recipe from Shortcuts to 100 Best Latin Recipes by Sergio E Yibrin”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 cups ice cubes
  • 2 cups tamarind nectar
  • 1 teaspoon lime juice

Directions

  1. Place all ingredients in a blender.
  2. Cover and blend on high speed about 1 minute, or until slushy.
  3. Pour into 4 tall glasses and serve.

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