Tangy Baked Shrimp

"Good, good stuff and easy to make."
 
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Ready In:
50mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • In a mixing bowl, add the first 8 ingredients; stir to combine.
  • Pour mixture into a 13x9 inch baking dish.
  • Add in the shrimp, toss to coat.
  • Marinate 1 hour, at room temperature, turning occasionally.
  • Put baking dish in a 425° oven and bake shrimp uncovered with marinade for about 10 minutes or until the shrimp turn pink.
  • Spoon shrimp with a little sauce over hot cooked rice.
  • Sprinkle with parsley.

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Reviews

  1. This was good and easy to make. I did like the heat in it. I served it over rice. It just did not have the flavour I was looking for though. Good heat but a little bland tasting for me. A little citrus or butter next time.
     
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