Tangy BBQ Sandwiches

Name: Tangy BBQ Sandwiches
Prep time: 20 min
Cook time: 7 h
Total time: 7 h 20 min
Yield: 14-18 serving(s)
Ingredients: 1 cup onion, chopped; 1 cup ketchup; 1 cup barbecue sauce; 1 cup water; 2 tablespoons Worcestershire sauce; 2 tablespoons brown sugar; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon garlic powder; 3 -4 lbs chuck roast; 14 -18 hamburger buns

Submitted by Cristi Hinten

"This is perfect for a cold winter's day and is so simple to make-fail proof really"

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Ready In:: 7hrs 20mins
Ingredients:: 11
Serves:: 14-18

ingredients

1 cup onion, chopped
1 cup ketchup
1 cup barbecue sauce
1 cup water
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon salt
¹⁄₂ teaspoon pepper
¹⁄₂ teaspoon garlic powder
3 -4 lbs chuck roast
14 -18 hamburger buns

directions

In slow cooker, combine ingredients except roast and buns and mix well. Add roast and turn to coat. Cook on high for 6-7 hours or until tender. Remove roast; cool slightly. Shred meat and return to sauce. Heat through and serve on hamburger buns.

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RECIPE SUBMITTED BY

Cristi Hinten

Kansas City, MO

<p>Learned to cook from my grandma. She is my kitchen inspiration <img title=Innocent src=/tiny_mce/plugins/emotions/img/smiley-innocent.gif border=0 alt=Innocent /></p>

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