Tangy Bean Salad

"A colourful summer dish great for pool parties and get - togethers!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
11
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Rinse and drain the beans until somewhat dry.
  • In a small bowl combine all the ingredients for the vinagrette.
  • In a larger bowl add the beans, capsicum and onions.
  • Add the vinigrette and mix well.
  • Store in the fridge for as long as you like before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes