Tangy Beef Steaks

"Found this one in my filing cabinet of recipes in my desk. Full of flavors and vegetables."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
13
Yields:
4 pork chops
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Brown steaks lightly in skillet, and sprinkle with salt, and pepper.
  • In another pan,Saute onions, celery, and pepper, and add to steak pan.
  • Combine ketchup, vinegar, brown sugar, worcestershire, lemon juice, and bouillon, and pour over vegetables.
  • Cover, and cook for 15-20 minutes.
  • Serve over rice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes