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“taken from cookingforceliacs...”
READY IN:
1min
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat saute pan, add oil. Brown onion and garlic lightly.
  2. Add chicken and brown well.
  3. Add remaining ingredients and continue to cook, stirring briskly. Turn down heat and simmer until juices thicken. Garnish with something green.
  4. Serves one or two.

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