“Keep it simple. Made with the basics. Use fresh when you have it, then make do.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté celery in butter.
  2. Blend in flour.
  3. Gradually add tomato juice; cook, stirring constantly, until thickened.
  4. Stir in remaining ingredients.
  5. Simmer 10 minutes, stirring occasionally.
  6. Sprinkle with additional cheese, if desired.

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