“From 365 Snacks, Hor D’oeuvres and Appetizers”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 lb medium shrimp, peeled and deveined
  • 1 12 cups Italian dressing or 1 12 cups French dressing

Directions

  1. In a small bowl, combine dressing and shrimp. Cover and refrigerate for 2 hours.
  2. Preheat oven to 325. Drain shrimp from marinade and thread onto soaked skewers.
  3. Arrange in a single layer on a baking sheet and bake until shrimp are pink and opaque throughout, 1-2 minutes.

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