Tan's Turkey Meatloaf

"I decided to see what the Old Bay Seasoning would do to the taste of the ground turkey. I adapted the sauce from recipe #54257."
 
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photo by PaulaG photo by PaulaG
photo by PaulaG
Ready In:
1hr 50mins
Ingredients:
12
Yields:
1 loaf
Serves:
4
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ingredients

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directions

  • Preheat oven to 350°.
  • Combine all meatloaf ingredients together in a bowl and mix well. Put in loaf baking dish. Combine sauce ingredients and pour on top of meatloaf.
  • Bake the loaf for 1 hour to 1 ½ hours or until cooked through.

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Reviews

  1. Outstanding meatloaf! The only thing I changed was to add a little less milk other than that it was made as written. It took the entire 1 1/2 hours to cook. The meatloaf slices very well even hot. That for me is the true test for a good meatloaf. Made for *PAC Spring 2008*
     
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RECIPE SUBMITTED BY

I am happily married to my best friend and most favorite person in the world. We have 3 boys 14, 10 & 3. I love to cook, bake, garden, sew and make crafts of all kinds. Sometimes I hate following recipes and I end up just making up what sounds good to me. I would love to take gourmet cooking classes one day. And pickles really are my favorite food. Alton Brown inspires me. :)
 
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