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“A delicious spread made from olives, garlic and capers. Eating it with crackers is optional but great! Even if you don't like olives, you'll love it!”
READY IN:
5mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Finely chop the black olives, fresh garlic and capers and put them into the bowl.
  2. Put the olive oil, lemon juice and a pinch of salt with the olives, garlic and capers.
  3. Mix together.
  4. Serve on the crackers.
  5. Enjoy!

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