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“This is a delicate mustard that lends itself well with seafood or with steamed veggies”
READY IN:
10mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients except oil in a food processor or blender, mix well until smooth and creamy With machine on slowly pour the oil in, in a steady stream, blend until it has the consistency of mayoinaisse Transfer to a jar and store in the fridge.

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